|Livestock on the way to Mull|
With the advent of the RET and much cheaper ferry tickets the Salen abattoir is the best option, its sixteen pounds for a return ticket, takes less than half a day to get there, unload and get home. this opens up a whole range of possibilities for marketing livestock products we can sell direct to the customer.
The abattoir does a complete job including butchering, packing and even delivery. A "Farmer's Market" is now a real possibility where Crofters can sell their lamb, beef, goat and even venison. If salads, vegetables, fruit, seafood, free range eggs, baking and preserves are added to the mix it will be worth a visit by locals and summer visitors. The first is scheduled for 9th May 2016.
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